Learn more about how one rescue diver–turned-conservationist is working to bring a thriving sea otter population back to the Oregon coast.
We asked, and our readers told us: These three locations earned top marks for their healthy marine life, something every diver wants when they splash down.
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The Cordillera de Coiba marine protected area is now nearly 38,000 square miles. A management plan is set to be implemented this fall.
New England lobster hunter Michael Packard accidentally got trapped in the mouth of a feeding humpback on a routine dive. He was released from the hospital that afternoon.
Bonaires' exclusive Blue Destination Company Certification helps travelers find operators that value sea sustainability.
BlueNalu, a California biotech company at the forefront of cellular aquaculture, thinks growing fish flesh in the lab could lower demand for wild seafood.
The Artist-in-Residence program aboard the R/V *Falkor* gives scientists and artists the opportunity to work side by side with cutting-edge data.
The Turtle Island Restoration Network aims to protect migrating animals as they move through open ocean between nationally-protected waters.
Eba, the scat sniffing canine, can locate orca excrement in the water up to one mile away. Researchers analyze her finds to assess why the whale populations are decreasing.